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Rattling around Morocco’s mountains has been an on/off habit of mine for some 40 years (read other posts here and here) so my latest trip hardly tossed up any revelations. It was more a case of confirming and revisiting what I knew: the grandeur and beauty of the landscapes, the kindness and hospitality of its people (when uncorrupted by tourism), and the ongoing deliciousness of its slowcooked tagines.

Morocco_tagine_restaurant