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25th November 2018 • 0 Comments Secret Andalucia – tasting the real southern Spain

Having just completed the first Secret Andalucia tour, my mind is still full – of...

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About me

Fiona Dunlop is a seasoned travel and food-writer who has been ‘abroad’ for much of her life. She doesn’t count countries but aims to dig deep beneath the surface of the places she visits. Food has increasingly become her focus, without forgetting art, architecture and design. Andalucia (Spain) is her second home, but French her second language!

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© Fiona Dunlop's slow track rambling(s)